Wine Country

This gallery contains 1 photo.

  In honor of living in the wine country, I have made a beautiful Zinfandel Jelly. They grow a lot of Zinfandel up here in this heat. The weekend of July 4, we found a great little winery, which we … Continue reading

New Chapter


Hello All In A Jar fans,

This is a happy and yet sad blog, I need to share with you that All In A Jar will be moving in March of this year. It is a happy time because my husband and I, will be starting a new chapter in our life’s moving up to the Gold Country. We are looking forward to having a garden, fruit trees and some chickens.  I will continue to teach once we get settled in.

But yet sad, because I  leave behind all the wonderful students that have come to my classes. I will try my best to keep blogging during this very busy part of my life. The class calendar goes to the end of February. Please come join me in the last of the classes here in Lafayette. You can always  email me with questions. I will do my best to help and of course you can always come up to the Gold Country for a class.

I am considering having All In A Jar  travel to students homes.
Please let me know if that would be something you would like.
Best wishes to all of you and Happy Canning.

See you in class

Demo at Lafayette Community Garden


Sorry I forgot the date and time. All In A Jar will be teaching the basics on water bath canning at Lafayette Community Garden on Sept 21, 3:30 to 5:00.This is a beautiful learning garden at 3932 Mt. Diablo Blvd. by the Lafayette reservoir.   I will be making Tomato Jam and have bread on hand for student to taste this savory jam. The garden is asking for a small donation of $5.00.  Please stop by learn, taste and have some fun.


See you in class